£9.99

Whole breast of chicken stuffed with spinach, ginger, onion and coriander cooked in its own juices served with fairly hot sauce with mushrooms.

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Stuffed Karahi Murghlai

£9.99

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£13.99

We highly recommend this dish. King prawn marinated with garlic, ginger and some exotic spice and herbs, then cooked in chef special sauce and spices with green and red peppers and onions.

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Bengal Syodee

£13.99

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£8.50

A mild dish cooked in creamy sauce & coconut powder

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Korma

£8.50

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£2.95

Spicy sliced mushrooms

£8.50

Marinated chicken or lamb with yoghurt, herbs & some exotic spices, then cooked with chef`s own secret special sauce

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Sahaarah Special

£8.50

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£9.99

Chicken or lamb marinated with yoghurt, herbs and exotic spice, then cooked in a clay oven with onions, tomatoes and green peppers.

£6.50

Mix vegetable kofta (balls) cooked in creamy sauce with onions & some exotic spices Very Mild

£8.50

A medium hot dish cooked in traditional style with tomatoes, served on a sizzler

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Handi

£8.50

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£12.95

A mild to medium dish cooked with coconut, almond, cream and some exotic spices

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Jingha Gua Masala

£12.95

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